ARALDEN.....D-ARABINOSE  
AN ALDOSE PENTOSE
TRI-SACCHARIDE
LEED STUDY OF YELLOW PLANTAIN
ARALDEN - ARABINOSE
THE ISRAELI PEOPLE, ASKED JONAS SALK,
and LINUS PAULING, TO DEVELOP A SYSTEM,
FOR REMOVING, THE ARABINOSE SUGAR,
FROM YELLOW PLANTAINS.
IN ORDER FOR THEM ,TO BE ABLE, TO UTILIZE,
THE OTHER FRUIT SUGARS, IN THEM, MORE EASILY,
IN PROCESSED FOODS and THE FRUIT FLAVORED,
BEVERAGES, THAT ARE USED IN ISREAL.
THESE STUDYS, TOOK MANY MONTHS TO MAKE,
BECAUSE, A TRI-CYCLIC XYLOSE, IS ADJACENT TO,
and ALSO DIRECTLY BEHIND THE ARABINOSE,
WHEN IT IS NOT RIPE ENOUGH, TO EAT.



STUDY OF RICE BRAN
 ARALDEN-ARABINOSE
MOLECULAR FORM OF PLANTAIN ARABINOSE
WITH CIRCLES DRAWN AROUND THE
NUCLEAR HITS IN THE MOLECULE
BECAUSE, OF THE DIFFICULTY IN SEPARATING,
THE 12 SUGARS IN THE PLANTAINS,
AN ASSOCIATE, DR. WANG, MADE STUDYS OF,
THE ARABINOSE IN BRUSSELS SPROUTS
CHINESE MUSTARD GREENS and RICE BRAN..
EACH OF THE 2300 STUDYS, WERE VERY SIMILAR,
TO THESE TWO, BUT NOT AS COMPLETE.
BASED ON THE 2300 ARABINOSE STUDYS,
THE ISRAELI BOTTLING COMPANY, WAS ABLE,
TO SEPARATE, THE RIGHT ROTATING ARABINOSE,
FROM THE NON-ROTATING, TRI-CYCLIC XYLOSE,
WITH AN ELECTRO-STATICALLY CHARGED,
HYDRO-FLOW, CENTRI-FUGE SYSTEM.
FORM STUDY OF
RICE BRAN
ARALDEN-ARABINOSE

ILLUSTRATIONS OF THE ARABINOSE, CRYSTALINE MOLECULES
HYDROCSYL SIDE OF
TRI-CYCLIC ARABINOSE
SIDE VIEW OF
TRI-CYCLIC ARABINOSE
HYDROCSI BUTARYL ESTER SIDE OF
TRI-CYCLIC ARABINOSE
CARBON ATOMS ARE RED-BROWN, OCSION ATOMS ARE SKY BLUE, HYDRON ATOMS ARE YELLOW-GOLD
THE FORM & FORMULAS FOR TRI-CYCLIC ARABINOSE

THE STRUCTURAL FORMULA
OF THE ENTIRE MOLECULE OF
TRI-CYCLIC ARABINOSE ALDEHYDE
THERE ARE, THREE FORMS OF ARABINOSE:
1. THE NEEDLE LIKE BI-SACCHARIDE, ARALDEN.L-2
    THAT IS USED IN PLANT TENDRILS and THORNS.
2. THE TRIGONAL TRI-SACCHARIDE ARALDEN.D-3
    USED IN THE CEREBRUM OF THE HUMAN BRAIN
3. THE X CROSS SHAPED TETRA-ALDO-PENTOSE
    ARALDEN.LX4 USED IN THE CAMBRIUM LAYERS OF
   HARD WOOD TREES and THE PEEL OF CITRUS FRUIT
THE ARALDEN.D-3 FORM, IS A FOOD, FOR THE FRONTAL
LOBES OF THE CEREBRUM, OF THE BRAIN IN MEN,
and OF THE UPPER LOBES, OF THE CEREBRUM,
IN THE BRAINS, OF HEALTHY WOMEN.
THIS ESSENTIAL HUMAN NUTRIENT, ARALDEN.D-3,
IS FOUND, IN THE HUSK OF ALMOST ALL GRAINS.
IT IS THE REASON, WHY WE EAT CORN FLAKES,
RYE BREAD, GINGER SNAP COOKIES,RICE PUDDING.
MANY WOMEN GET 60% OF THEIR ENERGY, FROM
THE 2 TO 3 GRAINS, THAT SUPPLY THEM, WITH THE
500 GRAMS OF ARALDEN.D-3 THEY USE DAILY.
SIDE VIEW OF
ARALDEN
B/D-ARABINOSE


 IF FOODS, CONTAINING THE X SHAPED, ARALDEN.LX4 ARE OVERCOOKED,
 IT BECOMES, THE HYPER-ACTIVE, MONO-SACCHARIDE ESTER, ARALDENASE,
 THAT DRAWS ENZYMES, FROM ONES LIVER, INTO THE BLOOD STREAM,
 CAUSING AIDES, HEPATITIS B and ALSO, TWO FORMS OF DIABETES.
 ARALDEN.LX4 IS FOUND IN BEANS, GRAPE SKINS, PESTICIDED GRAPE LEAVES
MOST CANNED CHOCOLATE DIET BEVERAGES and PEANUT FLAVOR DIET CANDYS
THE COMPUTER FORMULA FOR ARALDEN.D-3  ~ TRI-CYCLIC D-ARABINOSE
ARALDENE.D-3  ~  D-ARABINOSE
A TRI-CYCLIC ALDOSE PENTOSE ALDEHYDE
 3(C5H15O5) = 15.CBN+15.OCS+30.HDR
=
3*{ O+COH + ( O+CH2+O+CH2+CH2+CH2+OH )  }
    • C:/ BIOCHEM / SUGARS / GLYCERAL / TRIALDEN.PNT / ARALDEN.D-3
       ARE THE DOS FILE DIRECTORIES,
       FOR THIS FORM OF TRI-CYCLIC ALDOSE PENTOSE ALDEHYDE
    • ARALDEN.D-3 IS THE WINDOWS COMPUTER FILE NAME FOR THIS FORM OF
      TRI-CYCLIC ARENE ALDEHYDE DEXTRO-ROTARY, TRI-SACCHARIDE ARABINOSE            ( SAC-AH-RIDE )
REDUCED SIZE ILLUSTRATIONS OF ARALDEN.D-3....ARABINOSE
HYDROCSYL SIDE
SIDE VIEW

HYDROCSI BUTARYL ESTER SIDE
ARALDEN.D-3 ~ ARABINOSE IS AN IMPORTANT BRAIN FOOD
THESE DRAWINGS, THE STRUCTURAL FORMULA DRAWING, THE FORMULA & THE ATTRIBUTES & RECOMMENDATIONS
FOR ALL THE SUGARS, ARE AVAILABLE FROM, CHEM-DATA.COM ON SEPARATE WASHABLE, 3 RING BINDER PAGES
•  ARALDEN.D-3  •  ARABINOSE  •  ATTRIBUTES & RECOMMENDATIONS
  •  ARALDEN.D-3,  ARABINOSE IS A BLAND
     CREAMY WHITE CHEMICAL BROTH
     WITH A CHICKEN SOUP LIKE FLAVOR
  •  IT TENDS TO HOVER THREE QUARTERS
     OF THE WAY ABOVE THE BOTTOM
     OF THE CONTAINER IN COLD WATER.
  •  IT HOVERS NEAR THE MIDDLE
     OF CONTAINERS OF HOT WATER.
•  IT CAN BE USED WITH ALCOHOL
•  IT CAN BE USED WITH GELATINS
•  IT CAN BE USED IN BAKING MIXES  
•  IT CAN BE USED WITH VEGETABLES
•  IT CAN USED TO SWEETEN BABY FOODS
•  IT CAN BE USED AS A SWEETENER FOR MEDICINES
• IT CANNOT BE USED WITH MILK OR OTHER DIARY PRODUCTS
 THIS INFORMATION WAS COMPILED BY CHEM-DATA.COM
    YOUR SOURCE FOR PERIODIC TABLES IN ALL SIZES