TABLE OF CONTENTS

  GRAIN SUGARS

  1. GLYCEROL

      ALDEHYDE

  2. ERYTHROSE

  3. THREOSE

  4. RIBOSE

  5. ARABINOSE

  6. XYLOSE

  7. LYXOSE

  8. ALLOSE

  9. ALTROSE

10. GLUCOSE

11. MANNOSE

12. GULOSE

13. IODOSE

14  GALACTOSE

15. TALOSE

16. LEVULOSE